Jowar Millet (Sorghum) – 1Kg – Organic and Unpolished

120.00

India’s Jowar (Sorghum) millet is cultivated in own fram land of Nirvapate using the organic cultivation practices. This is found to have many health benefits due to the presence of protein, calcium, copper, zinc, phosphorous and potassium.

Category:

Description

More Natural Than Organic:

1 KG Jowar (Sorghum, Jonnalu) from Native Flavors.

India’s Jowar (Sorghum) millet is cultivated using organic cultivation practices. This is found to have many health benefits due to the presence of protein, calcium, copper, zinc, phosphorus and potassium.

Health Benefit:

As jowar is gluten free, which helps in digestion and prevents problems like gas, bloating, constipation and diarrhoea. Jowar carries rich protein content, which gives energy to the body and helps to regeneration of cells.

Being a complex carbohydrate, jowar gets digested slowly and thus promotes gradual rise in blood sugar. This is why it is a great choice for people who suffer from diabetes and for the ones who want to lose weight.

Minimum Order Quantity(MOQ): 1 Kg ( 1000 Grams)

Shelf Life: 3 months if preserved in an airtight container without contact to moisture or wet objects.

Preservatives: No preservents added.

Return or Refund Policy:
Damaged items must be reported within one week from the date of receival. Send a mail to customercare@nativeflavors.in with photos attached, which shows the damage.

E-Mail: customercare@nativeflavors.in

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