Native Flavors is the avant-garde of traditional Andhra pickle & chutney powders made in Vijayawada.
India is the land of pickles and pioneers of ethnic and traditional food. We are taking forward our legacy with Native Flavors to become the household name with our traditional flavors and pickles. To achieve this we are building our brand to be stronger, by generating more rural employment including women of age and experience from various walks of life who have extensive knowledge of traditional pickle making and using modern sales and marketing strategies, and enhancing our supply chains.